Black summer truffle sauce 5% 180 gr

This exceptional black sauce, enriched with 5% summer black truffle, is a true culinary delicacy. Its versatility makes it ideal as a condiment for a wide range of culinary preparations, adding a touch of elegance and refinement to every dish. Champignon mushrooms (Agaricus bisporus) form the basis of this sauce, giving the dish a delicate taste and a succulent texture. Sunflower oil completes the mixture, giving softness and lightness, enhancing the flavours of mushrooms and summer black truffles. The summer black truffle (Tuber aestivum Vitt.), with its enveloping aroma and unique flavour, is the distinctive ingredient of this sauce. With 5% summer black truffle, every taste is a blaze of extraordinary flavours. The black olives, carefully chosen, add a note of intensity and refinement to the sauce, while the porcini mushrooms (Boletus edulis and rel. group) give a pleasant complexity of flavours and aromas. The ingredients are expertly combined with salt, sugar, pepper and the special touch of CUTTLEFISH BLACK, creating a perfect balance of taste and aromas, guaranteeing a sauce of extraordinary goodness. This black sauce is perfect for enriching croutons and appetizer fillings, enhancing the flavours of dishes and adding a touch of luxury and delicacy. The first courses reach new heights of goodness, while the second courses are transformed into true works of culinary art. Omelettes, with their simplicity and goodness, are elevated to new levels of taste thanks to this condiment, which creates a harmony of flavours on the palate. This sauce is a perfect choice for any occasion, from special dinners to daily meals. Its goodness and its ability to enhance every dish make it an invaluable addition to your kitchen. Each tablespoon of this black sauce will take you into a world of extraordinary flavours and unique taste sensations. The enveloping aroma of summer black truffle, combined with the goodness of champignons mushrooms and black olives, will make every dish an unparalleled culinary experience. Discover the pleasure of using this condiment in the kitchen and let yourself be won over by its goodness and refinement. Share this unique culinary experience with your loved ones and enjoy the privilege of tasting black truffles, a true gastronomic excellence. The black sauce with 5% summer black truffle will turn every meal into a feast for the palate, making your table a place of refined culinary delight. Ingredients: Champignon mushrooms (Agaricus bisporus), sunflower oil, summer truffle 5% (Tuber aestivum Vitt.), black olives, porcini mushrooms (Boletus edulis and rel. group), salt, sugar, pepper, CUTTLEFISH BLACK, flavourings, natural flavourings. Expiry date: 36 months. Storage mode: Ambient temperature. Once opened store at +2° / +4° and consume within 6 days. How to use: To make the best use of the product's qualities, it is recommended to use a quantity of 15-20 g of cream per person, heating for 5 minutes in the pan after adding only salt and extra virgin olive oil. It is ideal as a condiment for croutons and fillings for starters and main courses, omelettes and in any case as a base for all truffle dishes. Organoleptic characteristics: Appearance: semi-liquid Colour: dark brown Odour: typical Flavour: typical and pleasant mushroom and truffle State: solid Allergens: The following allergenic substances are present and declared on the label: CUTTLEFISH BLACK. Primary packaging: Glass jar. Nutritional values per 100 g: Energy Kj 1479 / Kcal 359 Fats 36 g of which saturated fatty acids 4.1 g Carbohydrates 4.7 g of which sugars 0.9 g Proteins 2.9 g Fibres 2.8 g Salt 1.3 g

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